Testimonials

The following is feedback we have received from our customers.

 Customer: Reg S - Wanneroo - Oct 2008

 
Yes
 
 
 
 
 
 
 
 
 
No
 
10
9
8
7
6
5
4
3
2
1
0
Was our Technician on time?
Was our Technician Courteous?
Was our price within your expectations?
Was the work carried out to a high standards?
Would you recommend our services?

Comments: Will use you again.

 

 Customer: Mima - Blackburne Property Group - Nov 2007

 
Yes
 
 
 
 
 
 
 
 
 
No
 
10
9
8
7
6
5
4
3
2
1
0
Was our Technician on time?
Was our Technician Courteous?
Was our price within your expectations?
Was the work carried out to a high standards?
Would you recommend our services?

Comments: Thanks for doing this so quickly - Mima

 

Customer: Glen - Karrinyup - July 2007

 
Yes
 
 
 
 
 
 
 
 
 
No
 
10
9
8
7
6
5
4
3
2
1
0
Was our Technician on time?
Was our Technician Courteous?
Was our price within your expectations?
Was the work carried out to a high standards?
Would you recommend our services?

Comments:  Excellent service from Peter

 

Customer:  Robin - City Beach - Nov 2007

 
Yes
 
 
 
 
 
 
 
 
 
No
 
10
9
8
7
6
5
4
3
2
1
0
Was our Technician on time?
Was our Technician Courteous?
Was our price within your expectations?
Was the work carried out to a high standards?
Would you recommend our services?

Comments: Most impressed with professional and couteous attention

 

 Customer: Bob D - Kingsley - July 2008

 
Yes
 
 
 
 
 
 
 
 
 
No
 
10
9
8
7
6
5
4
3
2
1
0
Was our Technician on time?
Was our Technician Courteous?
Was our price within your expectations?
Was the work carried out to a high standards?
Would you recommend our services?

Comments: 9 to all questions - Very Good Service

The Drongo's Guide to BBQ Mastery is an all-in-one guide by Ross Yarranton to Aussie barbequing! Learn how to choose a barbeque that's right for you and how to clean, maintain and cook on it.

Tips from the Book

Chicken is very easy to burn so you need to watch it all the time.  If it flares up, move it to the front of the barbeque where it's cooler.

+ Click for more information